Super moist chocolate cake 🎄 Ingredients: 2 eggs 130 g sugar 5 g vanilla sugar 70 g vegetable oil 170 g flour 40 g cocoa powder 3 g baking soda 3 g baking powder 130 ml boiling water Bake at 180°C for 35–40 min 80 g chocolate 50 ml hot milk 30 g butter #christmas #recipe #brownies #christmasbaking #fudgybrownies

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Oreo cake NO-BAKE CAKE RECIPE Ingredients Base: 300 g biscuits 150 g melted butter Cream: 800 ml cold heavy cream (35%) 150 g powdered sugar A small amount of crushed biscuits (to mix into half of the cream) Ganache: 200 g milk chocolate 250 ml heavy cream Instructions 1. Base Crush the biscuits into fine crumbs. Add the melted butter and mix well. Press the mixture firmly into the bottom of a cake mold and refrigerate. 2. Cream Whip the cold heavy cream with powdered sugar until thick and fluff