Prime rib comes from the rib primal cut, which is the second-most tender of all the cuts of beef (after the tenderloin). How pleasing is that cherry red color? #goldensteer #lobster #seafood #steakdinner #lasvegas #vegas #eater #vegasdining #unlokt #lasvegasfoodie #foody #food52 #nevada #downtownlasvegas #dtlv #foodandwine #yum #slice #mouthwatering #beststeaksonearth #makeitvegas | Golden Steer Steakhouse Las Vegas
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Prime rib comes from the rib primal cut, which is the second-most tender of all the cuts of beef (after the tenderloin). How pleasing is that cherry red color? #goldensteer #lobster
Golden Steer Steakhouse Las Vegas. benmorrisdance · Original audio. Prime rib comes from the rib primal cut, which is the second-most tender of all the cuts of beef (after the tenderloin). How pleasing is that cherry red color? #goldensteer #lobster #seafood #steakdinner #lasvegas #vegas #eater #vegasdining #unlokt #lasvegasfoodie #foody # ...
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