The tomato sandwich gets a major glow up! How To Make @classcash’s Marv ‘n’ Joe Tomato Sandwich To make two small open-faced sandwiches, you’ll need: 1 large slice sourdough bread, cut in half, or 2 slices of smaller bread 2 tablespoons garlic butter, divided, see tip below 2 large slices heirloom tomato 1 teaspoon olive oil, divided 1 teaspoon balsamic vinegar, divided 2 slices provolone cheese Shaved Parmesan cheese, to taste Preheat the oven on broil or the toaster oven on the toast setting.

Behold the breakfast sandwich hack of all breakfast sandwich hacks! Check out the full recipe here: https://bit.ly/3ClkOJF | WeightWatchers

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