Cooked Russian pork
Cooked Russian pork
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Russian pork BBQ
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Russian-Style Pork Pilaf You’ll need: • 500 g pork (cut into small pieces) • 1 carrot (grated or sliced) • 1 onion (chopped) • 1 tsp khmeli-suneli — a Georgian spice mix made with herbs like coriander, fenugreek, basil, dill, and marjoram • 300 g rice • 1 head of garlic How to make it: 1. In a pan, fry the pork until golden. 2. Add the onion and carrot, cook for a few minutes. 3. Sprinkle khmeli-suneli and a bit of salt. Mix well. 4. Rinse the rice and pour it evenly over the meat and veggies. 5
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