NYT Cooking is the digital source for thousands of the best recipes from The New York Times along with how-to guides for home cooks at every skill level.

What to Cook This Week Weekly recipe suggestions from Sam Sifton, the Five Weeknight Dishes newsletter and NYT Cooking editors.

To celebrate Cooking’s first anniversary, we pulled together the recipes our readers loved to save the most over the last year.

Oct 17, 2025 · Skillet broccoli Cheddar rice, bibimbap soba noodle salad and more weeknight dinners that you can serve as-is or tweak to make everyone happy.

Since Jan. 1, we have published more than 400 new recipes (phew!), and our readers have enjoyed cooking and eating all of them. Here are the dishes they've loved the most.

NYT Cooking offers recipes, advice and inspiration for everyday cooking. From easy weeknight dinners to holiday meals, our recipes are for home cooks of all levels.

Apr 15, 2025 · You also add a few unpeeled garlic cloves at middle stage of cooking, or at the beginning, depending on how high the oven temperature is. With the thyme, it makes just the …

May 13, 2025 · This beginner-friendly chicken recipe uses both store-bought lemon-pepper seasoning and fresh lemon for fast weeknight flavor The lemon pepper does much of the work …

May 14, 2025 · Tender chicken tacos using boneless, skinless thighs make a flavorful weeknight meal that, if you warm up your tortillas while the chicken cooks, will be ready in about half an …

Dec 19, 2024 · The key to the above recipe is the fat from the butter and half and half or cream. The fat added before cooking helps coat the protiens in the eggs to slow down the coagulation …