A high intake of red and processed meat poses a higher risk for rheumatoid arthritis than does consuming more fruits and ...

Dr. Jonathan Buttram, an allergist at UT Health in Tyler, sees several cases per year. Buttram said that if someone consumes ...

Netanyahu’s trip, new tariff letters and Trump's Texas visit ...

A new report from the UK Health Security Agency (UKHSA) has found that a potentially deadly bacteria was transmitted through ...

With a focus on quality, sustainability and supply chain resilience, Australian exporters are quietly becoming a more ...

Many studies have found that red meat probably causes cancer. Ask A Doctor columnist Trisha Pasricha discusses the health benefits of limiting how much read meat you eat. This content was created ...

South Africa’s Meat Safety Act sets strict regulations to ensure meat quality and protect consumers, covering every stage of ...

Ditch tobacco and limit alcohol. Smoking is strongly associated with colon cancer, says Lenz, so quitting tobacco is vital to ...

Anne-Marie Roerink says meat sales are continuing to rise in the US, a key market for New Zealand beef and sheepmeat. Photo / ...

“The Consumer Price Index for foodservice slowed in 2024, increasing by 4.1% on an annual basis after jumping by more than 7% ...

She did a 30-day cleanse – only eating meat, salt, and water – and says she lost 20lbs, her skin cleared up, and her periods regulated.

The Australian cattle industry has dropped a long-standing pledge to be net zero by 2030. Meat & Livestock Australia (MLA) ...