Hawker stall serving affordable Japanese fare & giant unagi bowls as big as your face appeared first on SETHLUI.com.

Who needs eggs when you have protein-rich tofu? Grab your spices and make this simple brunch dish from the So Vegan in 5 cookbook. In a small bowl, mix together harissa paste, turmeric, salt, and ...

Cooks and diners in search of egg alternatives might turn to tofu for a morning scramble. While tofu may not fully satisfy the most diehard egg enthusiasts, it makes a pretty decent substitute.

Tofu has an interesting backstory in the world of health, with ties to food movements in the 1960s and questionable research around soy adding to its mythos. But the negative stigma from being a ...

Make Soboro Donburi, a flavorful Japanese ground chicken rice bowl with a sweet and savory twist! This easy donburi recipe features seasoned ground chicken, fluffy scrambled eggs, and a touch of ...

And lately, I’ve been using mine for a lightning-fast tofu to round out weeknight meals. Steaming or blanching is a classic way of waking up tofu’s subtle flavor and leaning into its custardy ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Alongside hearty black beans and cubes of spiced tofu, this easy vegan weeknight dinner brings together poblano, jalapeño, and red bell peppers. In this simple tofu chili — an ideal vegan ...

Humble ingredients make up Hong Kong’s famous street foods, and that cannot be more true for the city’s most beloved dessert, dou fu faa or tofu pudding. Made from soybeans and served in sugar ...

Pickle juice takes this vegetarian main to the next level, with golden battered tofu and plenty of cabbage, mayo, and hot sauce There's a secret ingredient that makes this fried tofu sandwich ...