For the indecisive seafood lover, the Fisherman’s Cioppino is a treasure trove of ocean delights—clams, mussels, prawns, ...

The popcorn halibut offers bite-sized pieces of wild Alaskan halibut in a light, crispy coating, served with tartar sauce and ...

1. Marinate the fish: coat the fish with salt and turmeric, then set aside. 2. Extract juice from the soaked tamarind and keep aside. 3. To prepare the sauce, heat oil in a heavy-bottomed pan.

Pensacola's Melting Pot has been at 418 E. Gregory St. since 2001, but new ownership is helping keep the experience fresh. Part of the new menu upgrades include the addition of a three-course ...

It is a tradition on Good Friday to indulge in some homely fish and chips before the Easter weekend gets underway. This is because many Christians decide to give up meat for Lent with fish being ...

This report was updated on April 20. The Halal Guys near Walmart in Farmingdale has quietly closed. Those recently looking for a falafel platter or beef gyro from the nation’s seminal halal food chain ...

The North East is blessed with an abundance of fantastic fish and chip hotspots and, thanks to your nominations, we have a top 10 of the cream of the chippy crop in the region. Fish and chips is a ...

Fish and chips are a British staple, and tucking into the takeaway treat on the special Easter holiday is a tradition for people across the UK. With Teesside being home to a beautiful stretch of ...

The Fish Bank in Sherburn-in-Elmet has been featured on the list, which has been compiled by the National Federation of Fish Fryers, which in turn runs the National Fish and Chip Awards.