the incomparable cultured milk that lightens, tenderizes, marinates, flavors, and performs other works of kitchen magic. When ...

You know those times when you're getting ready to make a pumpkin pie and realize you're out of evaporated milk? We have some ...

Eggs are a key part of many ice cream recipes, but you can easily swap them out when making vegan ice cream by following our ...

Don't have any milk to dip bread in for French toast? Fret not: There is a way to substitute milk without compromising on the ...

Lentils contain folate, which reduces the risk of heart disease. Folate also promotes cell growth and improves hair, skin and ...

Using almond milk in pancake batter creates light and fluffy pancakes with a delicate nutty flavor. Just replace the dairy ...

Banana pudding is a Southern classic and this simple recipe comes out perfect every time. Here's how to make the cool, creamy ...

This simple recipe requires only eight ... If desired, you may substitute banana pudding for a more intense banana flavor. Milk. Milk makes up the bulk of the pudding mixture and I strongly ...

but if your recipe calls for a certain type of buttermilk, such as low fat, it may be best to use a similar type of milk to make a substitute. To make 1 cup (240 mL) of buttermilk substitute ...