Ono Authentic Hawaiian Poke. Our favorite poke is about a dozen miles northwest of Downtown. This Hawaiian spot is located at ...

Tuna salad is the perfect go-to recipe that you can dress up or dress down, and no matter how you make it you can pair one of ...

Their fish tacos represent San Diego’s signature dish in its highest form – fresh local fish (perhaps yellowtail, rockfish, or whatever was biting that morning) nestled in corn tortillas with crisp ...

As the semester draws to a close, sometimes it feels there is an even more menacing foe than finals looming on the horizon: ...

The U.S.-based poke franchise is offering new rice bowl selections at Uncle Sharkii locations nationwide. Our aim is to be a place for all people to come together and enjoy what Uncle Sharkii Poke... ...

SINGAPORE – Eggslut may have exited the Singapore market, but soft, silky scrambled eggs are still very much in vogue. Except that instead of stuffing it between two buns, the trendy thing now ...

In a large bowl, whisk together soy sauce, rice vinegar, sesame oil, ginger, red pepper flakes, green onions, and sesame seeds. Add tuna and toss to coat. Refrigerate for at least 15 minutes or up ...

The eatery, whose spicy crab is touted as its signature dish, is investigating the incident, said the employee. “We have not ruled out making a police report,” she added, but would not say ...

When you need to quickly rustle up a big bowl of spicy noodles to feed a crowd, this recipe will gain you a reputation as a kitchen magician.

Besides crab meat and shrimp, there are mussels, clams, squid and octopus in a red wine-fennel-tomato broth served with garlic bread ($26). In other words, it’s the whole ocean in a bowl.