When I’m in need of a “food hug,” I turn to one of two surefire salves: A recipe that reminds me of childhood (say, Mom’s snickerdoodles or Dad’s waffles) or an Ina Garten creation. The first path is ...

Ali Slagle’s turkey-ricotta meatballs are so tender that you can easily slice into them with a spoon.

Grant, the Flying Spaghetti Monster, thy sauce; and in sauce, noodles; and in noodles, meatballs; and in meatballs, knowledge ...

This Church Supper Spaghetti isn’t just a crowd-pleaser, it’s a back-for-seconds kind of meal. It feeds a bunch, comes ...