Eater declares silly, nostalgic comfort food the country's newest trend. But in Philly, it's just business as usual.
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Grub Street on MSN10d
From Spaghetti to Spleen
Chef Sal Lamboglia talks about how he was able to take over Brooklyn’s most-storied Sicilian institution.
Melissa McMillan owns Sammich, designed to be an inviting place for everyone who loves what she loves — roasting, curing and ...
April Fools' Day has also been linked to festivals such as Hilaria, which was celebrated at the end of March by followers of ...
It will probably come as no surprise for the neighborhood that local restaurateur Sal Lamboglia is now its caretaker. Lamboglia owns three nearby restaurants: Pasta favorite Cafe Spaghetti down the ...
This week, we got our answer: longtime owner Frank Buffa passed the torch to Sal Lamboglia, the chef behind the nearby Cafe Spaghetti, Swoony’s, and Sal Tang’s. We caught up with Lamboglia ...
CHILLICOTHE — Reopened just last year, The Lunch Box in Chillicothe is a great place to stop in for a bite. Whether you want a tasty salad or a yummy sub this place is for you. The restaurant works to ...
LEWISTON — Luiggi’s Pizzeria at 63 Sabattus St. is ready to reopen after a change in ownership and a total remodel of the ...
Ed does the soups, while Tina works on the Specials. Currently, these include: Chicken Parm with spaghetti ($13.45), Grilled ...