Hearty, savory, and ultra-comforting, this classic Salisbury steak recipe is an absolute staple to have in your dinnertime ...

Not sure which is the best cut of ground beef to use for Salisbury steak? We spoke with an expert who recommended a specific ...

If you're looking to up your existing Salisbury steak game or master this classic beef dish, an expert chef recommends adding ...

Salisbury steak is an old school wartime recipe that's enjoying a comeback thanks to being affordable, easy-to-make and delicious. How to make it.

Onion. Sweet yellow onion is used as the base of the gravy and it adds a wonderful aromatic quality. Mushrooms. Salisbury steak is often served with a mushroom gravy. I prefer cremini mushrooms ...

Add the yellow onion, mushrooms and minced garlic ... The nonstick pan is great for cooking the gravy of medium low heat at a simmer to get a thick gravy to pour over the salisbury steak.

The best thing about it? It's cheap and quick to rustle up. I pride myself on making a decent onion gravy. Bisto is ok, it is, don't be a snob! But spending an extra 10 minutes to get a rich sauce ...

The best thing about it? It's cheap and quick to rustle up. I pride myself on making a decent onion gravy. Bisto is ok, it is, don't be a snob! But spending an extra 10 minutes to get a rich sauce ...