Honestly, every season is a delight when you’re in Japan. Whether its cherry blossoms on your mind or snow monkeys soaking in ...

Discover the origin of bonito flakes and soak in a public bath where a mild electric current is said to relieve tension. Read more at straitstimes.com. Read more at straitstimes.com.

The “Masukagami,” a 14th-century historical chronicle, offers a wrenching account of the emperor’s struggle for power — and ...

KYOTO--Japanese on sightseeing trips seem ... to assess the situation with a study of visitors during the autumn season when leaves change color. This turned up a roughly 30 percent increase ...

Another is the pleasure that the Japanese take in autumn leaves and cherry blossoms ... At his workshop on a quiet gridded street in downtown Kyoto, Nishibori told me that, up until the 20th ...

It’s early November and the grocery stores are stocked with the foods of a Japanese autumn: sujiko, raw salmon roe, the eggs sweet and red, still clinging together inside the skein; skinny ...

Furoshiki is the Japanese art of aesthetically folding square-shaped material for practical purposes, such as gift wrapping, transporting daily items or even decoration. Incorporating traditional ...

Beyond the vibrant tea's good aesthetics, matcha is also a fairly healthy caffeinated option for the mornings. Green tea is one of the healthiest beverages because of its antioxidant properties and ...

In nearby Kyoto, Hōrin-ji “Darumadera” Temple ... “Japanese visitors tend to come for the autumn leaves and during the New Year, while overseas visitors come throughout the year,” Yamada ...

Due to the high demand, two notable Japanese-tea brands in Kyoto, Ippodo and Marukyu Koyamaen ... shade and stone-mill their tea leaves to create high-quality matcha," Truong said.