Baekjeong returns to LA’s Koreatown a year and a half after closing its location in Chapman Market ...

The only wrinkle thus far has involved the liquor license, so they are currently unable to serve wine or beer or offer ...

Janice Chung for The New York Times At the Korean Chinese restaurants that dole out bowls of these black bean noodles around the world, you’ll find even more chunjang served as a condiment ...

They came up with the business name Yeti Dog because they wanted something memorable, short and cute. The sisters picked ...

The Noodle Korean BBQ & Tea Bar general manager Christine Prasitdamrong said Jason Li opened the Korean restaurant in April 2023 and brought her along shortly after to manage the restaurant.

Shares of Samyang Foods have been on the boil, up 265% over the past year, fueled by the raging popularity of its spicy Buldak (fire chicken in Korean) instant noodles.

Learn more about the new Tiger Mama location, the return of Santa Clara Farm Stand and the debut of Tiny’s West Coast Kitchen at Public House.

Other options include brisket and kalguksu with knife-cut noodles ... will join the menu later. The restaurant’s drinks menu will focus on highlighting Korean producers like Dokkaebier, Chamisul ...

Explore the rise of Korean fried chicken on Long Island, featuring popular chains like Pelicana and bb.q Chicken, and their ...

These ribs, corn dogs, and fried green tomatoes are some of the best things popping out of these K-ATL kitchens.

KPot, a Korean barbecue restaurant chain known for its steaming ... A variety of fresh vegetables, tofu, noodles, dumplings and seafood that can be paired with meals for endless combinations.

From an Indian restaurant-bar to a Cajun take on Texas barbecue, new restaurants have landed in Austin this spring. But a few ...