This is the fifth installment of a series that follows the waves of change taking place in Kyushu and nearby Yamaguchi and ...

This year, World Tea Expo 's Tea Bar will feature a unique presentation highlighting the intersection of tradition and ...

This press release features multimedia. View the full release here: https://www.businesswire.com/news/home/20250205320328/en/ More people around the world are ...

Producers are dumping gin, shochu, aquavit, vodka — even liqueurs — into casks. The results can be interesting, to be sure, but do they all serve a purpose? “Barrel aging can completely ...

now Kagoshima Prefecture, were exiled to the Izu islands. They taught the islands’ residents how to produce shochu. The Izu island chain had a disadvantage in that its soil was not suitable for ...

Dive into Japan’s sweet potato farming tradition, where each harvest of sweet potatoes is a step toward creating high-quality Shochu. Watch as farmers carefully cultivate and harvest the sweet ...

ICHIKIKUSHIKINO, Kagoshima — Liquor experts from abroad visited shochu distilleries in Ichikikushikino, Kagoshima Prefecture, on Wednesday. Three experts from China, South Korea, and Taiwan, including ...

A well-made Martini makes a night feel complete. These bars in Bangkok have Martini twists that will have you coming back for more.