Takuji Sakiyama, a head hibachi chef at Rockford’s JMK Nippon Japanese restaurant, died on Friday after suffering a fall, a ...

Traditional Japanese restaurants partner with the Ministry of Agriculture to train foreign chefs, sharing culinary secrets to ...

Japanese restaurants continue to be the most popular foreign dining choice in Thailand, despite growing pressure from Chinese ...

Ensō, a popular restaurant in the Clifton neighborhood from chef Lawrence Weeks, will reopen April 8 after a months-long closure due to a fire.

When Chef Rafael Zimmerman took over the kitchen at Biddeford’s acclaimed craft cocktail bar and small plates restaurant, ...

The expensive Japanese tasting menu has gone mainstream. Whether or not that’s good news is up to the diner and their budget ...

Among the highlights at the new restaurant is the Black Garlic Charred Octopus, which is slow braised and then, as Gussin describes it, “it’s kissed by the fire” then glazed with a black garlic ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

The restaurant, from alums of Roberta’s, focuses on aged seafood and meat, Howoo brings another barbecue take to Midtown and ...

The brainchild of Hamiltons Gallery owner Tim Jefferies and chef Larry Jayasekara, this hidden-in-plain-sight dining spot ...

During recent times, Japan remains one of the leading countries that uses modern technologies to transform daily living. This technological advancement has become most prominent in the restaurant ...

At 1033 Omakase, that means 14 courses of mostly nigiri-style sushi, intricately crafted just behind the bar and right before ...