Join Kate Yoshida from Minute Food as she returns from her recent Japan trip, sharing stunning photos, stories of her family ...

With over 195 countries on our planet, the world is a pretty strange place if you think about it. Every country is vastly ...

Japanese cuisine is celebrated worldwide not only for its flavors but also for its attention to detail, balance, and ...

Far from the neon lights of Tokyo, temples and shrines of Kyoto and the Osaka street food scene is Okinawa, Japan’s ...

The video examines how relying on tourist-focused food options affected a trip through Japan. Popular restaurants and ...

Onigilly Japanese Kitchen is holding a grand opening in Daly City this weekend, and will be giving out free food to visitors.

It's what's known as "bromakase," the dude-ification of omakase, the chef-driven Japanese dining experience that translates ...

If you are planning a trip to another country this year, here are some interesting facts about food customs and cultures: ...

The Costco hot dog is an icon with legions of fans. Curious to learn more? We break down the facts and history behind this ...

Japanese people like to say that they “eat with their eyes,” relishing the colors, shapes, and textures of a dish before it ever hits the tongue. The phrase applies all the more when the dish in ...

Aomori, a new Japanese restaurant by chef Masahiko Miyake and his family, opened Monday in Portland’s West Bayside neighborhood. Miyake, who has since sold the restaurants Miyake and Pai Men Miyake, ...

One of the best things I ate on my honeymoon was an egg salad sandwich (tamago sando) from a convenience store. Yes, really. But it wasn’t just any convenience store. It was a konbini. It was a ...