An easy, protein-packed vegetarian lunch bowl made with cauliflower rice, sweet potatoes, and a hearty chickpea salad. In ...

An award-winning Italian restaurant in Fort Worth has spawned a new sibling: Called Felina, it's from the owners of Bocca ...

At the helm is executive chef and partner Christophe De Lellis, who spent more than a decade cooking at Joël Robuchon in Las ...

Made with dried mushrooms, Italian sausage, tomato sauce, and heavy cream, pasta alla boscaiola will be your new favorite Italian comfort food. Instead of making béchamel, store-bought Boursin cheese ...

Find the answer for Prepare cheese for a pasta dish from the people who brought you the USA TODAY Daily Crossword Puzzle.

From Parmigiana to caponata, Pasta alla Norma to Sicilian roasted eggplant, discover Italy’s most beloved recipes featuring the versatile melanzane ...

Miami Spice, now in its 24th year, kicked off Friday with more than 300 restaurants participating in the annual promotion from the Greater Miami Convention & Visitors Bureau. Spice runs from Aug. 1 ...

Italian standout Lorenzo Musetti weighs in on Iga Swiatek's viral strawberry pasta dish that sparked debates during Wimbledon.

But at lunch, any pasta with any sauce is $15. Side dishes ($11 to $15) include meatballs in pomodoro sauce, arancini, eggplant Parmesan, fried artichoke hearts, arugula-Parmesan salad.

Owners Angie Rito and Scott Tacinelli make a nostalgic pasta dish as they reminisce about their Italian American upbringings ...

When chef Carla Lalli Music recently made pasta with sausage and broccoli rabe for dinner, it came out too salty.

This pasta dish is a golden, fresh combination of salty cured pork, fragrant saffron, summery zucchini and short, curly pasta.