Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items ...

Finding an authentic Philadelphia cheesesteak outside the City of Brotherly Love is about as common as finding a penguin in the Georgia summer. Yet somehow, against all culinary odds, Woody’s has ...

Beyond Meat bet big on the surge in plant-based eating. Yet the path to success might not be through fake meat but rather ...

Picanha steak is popular among steak enthusiasts, but what makes it so special and unique? An expert shares how to choose the ...

Dudley is a certified master butcher, a virtuoso when it comes to optimal preparation of raw beef, pork, venison, lamb, and ...

What’s the use in serving fake, malnourished and unhealthy vegan meat to save carbon if South Dining Hall emits more carbon ...

Why Athletic Brewing, Fly by Jing, Solely, Row 7, PNK, and more are among Fast Company's Most Innovative Companies in food ...

Some of the featured eateries may have recently closed. Please contact each before visiting.** There’s just something about a hamburger—from the way the juices from the freshly grilled ...

I tried the new ChefsTemp Pro Temp Plus 2 meat thermometer, and here's what I learned. The post I tried the new ChefsTemp ...

The ne plus ultra of expense-account dining is making a comeback, with help from the indefatigable French chef Daniel Boulud.

It’s not just roadside kitsch – it’s the sentinel of Angelo’s Steak Pit, a Florida institution that proves paradise isn’t just about seafood. The Sunshine State has a beefy secret hiding in plain ...

A systematic review and meta-analysis of 10 intervention studies found that increased red meat consumption improves ...