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Many native plants growing wild have been used for seasoning for ... The best time to harvest is when the pods are still green. Sumac bushes or trees spring up in all sorts of areas.
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The Garden Magazine on MSN21 Edible Wild Plants for ForagingThe plant is easily identifiable by its broad, smooth leaves, slender white stems, and distinctive, pale green to white ...
Some plants stay green all year round ... a look next time you’re out and about to see what plants you can spot. Wild plants are plants that grow in the countryside or places where they are ...
Wild lettuce has bright green leaves, which sprout from a green stem that’s occasionally spotted purple. When scratched, the plant secretes a milky white substance known as lactucarium.
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