When asked about the most common mistakes home cooks new to Japanese A5 Wagyu, Cameron Hughs, founder of Holy Grail Steak Co., says it has nothing to do with cooking ability. “It basically comes down ...

When you see the words "Japanese A5 Wagyu" on a Costco label, skepticism might kick in. After all, this is the same store where you can buy a 72-pack of muffins and a kayak in one trip.

Wagyu beef is a Japanese delicacy with a distinctive texture. To achieve this, cattle is traditionally treated to massages and special diets. As many look to labgrown meat to cut the environmental ...

Intrigued by the lure of Japanese Wagyu’s sublime marbling, rich flavor and next-level melt-in-your-mouth texture, but not exactly sure where to start when it comes to sourcing, cooking and ...

It is Wagyu, the world’s most luxurious beef. In its various iterations, from Japanese A5 — more like butter than meat — to rich, nutty Australian and American versions, more recognizable ...

A Chinese man was indicted in Japan for allegedly exporting around 30 tons of wagyu beef to Hong Kong by falsely declaring it ...