Swiss steak is tender, slow-braised beef simmered in a rich tomato gravy with onions, garlic, and bell peppers pure comfort in every bite. This classic dish is perfect for winter nights, packing deep ...

The country fried steak at Union Street Diner in Athens, Ohio, is precisely that kind of revelation. Tucked away on a modest street in this charming college town, this unassuming eatery has perfected ...

Get ready for a delightful twist on a classic comfort food! These Salisbury Steak Meatballs with Mushroom Gravybring all the ...

Imagine tender slices of juicy steak piled high on a crusty baguette, layered with sautéed onions and mushrooms, and slathered with a creamy mayo-mustard sauce. A handful of fresh arugula adds a ...

HELPFUL HINTS: — Skirt steak, flank steak or other quick cooking steak can be used. — Any type of vegetable il spray can be used. — Any type of mushroom can be used. COUNTDOWN: — Prepare all ...

No matter how you grill it, braise it, sear it or slice it, Father's Day is the perfect holiday to celebrate dad with a giant steak. From breakfast through lunch and on to dinner, we've got the ...