As for Crossword Con, you can now watch my talk about Sunday crosswords here. It’s about 13 minutes long, and there’s a short Q&A session afterward.

Mixed up in the kitchen.Crosswords Solution to Evan Birnholz’s Jan. 26 crossword, ‘Food Processing’ Mixed up in the kitchen.

Jump to: Tricky Clues | Today’s Theme SUNDAY PUZZLE — Sid Sivakumar is an M.D. and Ph.D. student training in biomedical engineering and neuroscience at Washington University in St. Louis. This ...

Sid Sivakumar makes a sweet Sunday puzzle debut. By Caitlin Lovinger SUNDAY PUZZLE — For everyone who wanted more flourishes and scintillations after yesterday, here is a big treat of a puzzle ...

Today, The Shelby Star debuts a new Sunday crossword puzzle from The Washington Post. The man behind the weekly puzzle is Evan Birnholz, the Sunday crossword writer for The Washington Post Magazine.

Patrick Berry is the former crossword editor of The Chronicle of Higher Education and a frequent contributor to The New York Times.

An Interview With Evan Birnholz, The Washington Post’s New Crossword Constructor Mr. Birnholz has been making crosswords for about six years, and until recently he published a weekly crossword ...