However, it wasn’t until I discovered the recipe for Grilled Flank Steak Fajitas that I truly fell in love with this dish.

Passionate fans of the Tex-Mex, fast-casual restaurant chain Chipotle took to social media to express strong feelings about a rumor that the popular burrito-maker was filing for bankruptcy and closing ...

Beef, chicken, pork and seafood stir fry are other options, as are vegan dishes. Beans, which resemble black-eyed peas, are big, too. Vegetables and herbs and spices — cayenne pepper, ginger, cloves, ...

Explore Long Island's prime rib specials throughout the week, featuring top restaurants offering delicious cuts, from The ...

Augustin provided several samples from the menu. Red beans and rice, stewed chicken, griot, pâtés with codfish or chicken, ...

Perhaps unique on South Street, Blooming offers beef rib pho — with massive ribs poking out of the bowl, like protein with ...

Landlocked Oklahoma might be the last place you’d expect to find seafood worth a pilgrimage, but locals know better. Tucked ...

With his delicious mashup of pizza styles, Wayfarer Tavern owner Mike Dew is giving Greater Cincinnatians something unique.

Tomasita's will unveil new menu items and specials as part of Restaurant Week, an event that highlights and celebrates local ...

Lee Schulman, owner of Old Vinings Inn, was happy to share this recipe, the creation of executive chef Chris Lee and then-general manager Tara Madar. “Our guests love this dish because of the light ...

Washington Post food critic Tom Sietsema recently recognized Beteseb and Shalla Restaurant & Bar in downtown Silver Spring for their excellent Ethiopian dishes.

George's of Galilee has two Restaurant Week offers. They have a two-course luncheon mention with starter and entree for $20.25. At dinner, their three-course menu is $40.25 with entree choices of ...