Adda’s offerings go beyond the menu. A chaat walla (a version of chai vendors) visits your table, with two snacks on offer.

In 2026, some of the most memorable food trips no longer revolve around white tablecloths or hard-to-get reservations.

Asheville restaurant and brewery news, including the announcement of extended services, new menus and upcoming events.

What’s cooking in Queen City restaurants in the new year? You’re likely to see budget-friendly dining, global influences and ...

For Florida’s manatee population and manatee conservationists around the world, 2025 was a banner year. ZooTampa’s David A.

The Haven, which took over the former Awful Arthur’s space in downtown Roanoke, plans to open mid- to late January with a ...

Your grocery bill keeps climbing, restaurants feel like luxury splurges, and you’re wondering if affordable eating is ...

From buttercream-soft cosy mysteries to noir kitchens where death simmers on the back burner, this is your most indulgent ...

Chef Raj Kumar has opened his eighth restaurant, Dosa Grill, in Middletown, New York. The new restaurant features a menu with South Indian, North Indian, and Indo-Chinese cuisines. Dosa Grill aims to ...

Rural people mostly grew their own food. But in the city, the daily meal became a commodity to be bought and sold.

Asheville's hospitality industry continued its recovery in 2025 after Tropical Storm Helene caused widespread damage in 2024. Many local restaurants and bars closed, relocated, or rebranded, while new ...

Try these restaurants along the Treasure Coast that offer artisanal salads with unique flavors and combinations.