Five-ingredient sausage pinwheels are meaty, savory, and cheesy. Blink once and they'll disappear from the platter.

This easy breakfast casserole, using crescent rolls as the crust, is a great and simple way to get in one of the most im ...

Puff Pastry Sausage Rolls are a perennial favorite and a must-have appetizer at any gathering. Everyone loves the flaky ...

A food-obsessed writer at Taste has shared the key ingredient to making sausage rolls that taste like they’re straight from the bakery. Marina Karris unveiled a staple baking tip that the ...

And the filling that’s umami and moist and… It’s safe to say sausage rolls are never far from my mind. At 11pm on a recent family camping trip, we were chatting about food. While describing ...

Not all sausage rolls are created equal. This one takes the humble Aussie tuckshop classic and fuses it with a yum cha staple ...

There are moments in life that stand as quintessentially British – a crisp autumn morning, a cup of tea just the right shade of beige, and, of course, a trip to Greggs.

Place rolls, seam-side down, on the prepared rack. Repeat with remaining pastry and mince mixture to make 18 sausage rolls. Lightly spray rolls with oil, then season with pepper. Bake for 25 to 30 ...

Greggs has unveiled plans to open seven new special stores where you can get sausage rolls for just 46p. Greggs, which has bakeries across Birmingham, currently has 38 sites where it dishes out ...