Himalayan salt lamps are crystals carved from amber-colored rock salt, hollowed out to fit a lightbulb inside. When you light them, they give out a warm, reddish-pink glow.

Kobe and Wagyu beef, scallops, salmon, and bacon. Today, we cooked them all...on a huge 25 pound hot Himalayan salt rock. Yes, you read that right. It might sound crazy, but cooking on a salt slab ...

The rock covering these vast hunks of ice makes them far less affected by warming temperatures. ... Morriss says over half of Salt Lake City’s drinking water comes from just a few canyons.