Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

EASY TO USE: Our family recipe book is very easy to use, even for kids. The way that we design this recipe notebook journal is a comprehensive solution for all your recipe organization needs.

José Andrés, the renowned chef and humanitarian who founded the nonprofit World Central Kitchen, joins TODAY to talk about his mission and share stories from his new book “Change the Recipe: Because ...

Kids Can Cook!: 171 Fun Foods You Can Make!, edited by Taste of Home. Trusted Media Brands, Mar., $22.99 ISBN 979-8-88977-104 ...

The World Central Kitchen founder shares insights from his new book ‘Change the Recipe.’ ...

Israeli chef for nearly 20 years. Her job is to test the feasibility of his ideas – and whether they'll actually appeal to ...

Lacey Ostermann, a graduate of Windsor High School, has millions of followers on social media. Here’s the secret to her ...

There are books you can’t put down, books that make you think, and books you buy as a present because they are quirky and you ...

Alix Traeger is serving up comfort and keeping it real in her debut cookbook, reminding readers that mistakes in the kitchen and in life can lead to something unexpectedly delicious. For the "GMA" ...