An international team of scientists from Australia and China has unveiled the first chromosome-scale genome of a wild barley ...

Researchers at Kumamoto University have successfully executed a practical trial of a new genome-editing technique that allows ...

New genomic techniques can increase food security and mitigate climate change effects. EU rules aim to regulate these plant ...

Shortly after this publication, Bogdanove struck up a collaboration with Daniel Voytas, a plant geneticist at the University ...

In a new study published in Molecular Plant, researchers led by Fu Xiangdong and Lu Fei from the Institute of Genetics and ...

An animal geneticist told Kansas cattle producers recently that a gene editing technique is a safe option for shortening the ...

Agricultural sciences and plant biology increasingly focus on the resilience of plants under various stress conditions, driven by the escalating frequency ...

New research finds that cacao trees evolved over 7.5 million years ago. DNA studies may help improve future chocolate crops.

Genetic changes that can increase the yield of one crop don’t necessarily work for others, even if they’re close relatives.

This study is a considerable step forward in plant genomics, demonstrating how such insights can be translated into tactics to improve crop diversity, resilience and sustainability. By integrating ...