This Hammock gem of more than 20 year has reopened under its original owners, serving Southern-style cuisine in a refreshed ...

Cinco de Mayo is right around the corner, and we have a perfect option for you: Puttshack in Oak Brook's quesabirria. Chef ...

The Old Oregon Smoke House in Rockaway Beach is exactly that kind of culinary secret—the type of unassuming coastal shack that makes you question whether you should even be writing about it at all.

The Fiesta Oyster Bake at St. Mary's University was in full swing Friday night, offering a lively mix of oysters, beer, and ...

"Sustainable food, especially sustainable seafood, is so important...particularly with oysters. If done properly, it's one of those things that can be really, really good for the ocean and the ...

Communities across the Triangle are bracing for sweeping changes as beloved venues shutter, new concepts spring up, and fresh ideas reshape local culture. This list of stories outlines the closing of ...

A South Florida location of Frank Pepe Pizzeria Napoletana has debuted its first full-liquor bar to mark the brand’s 100th birthday. See what else has opened or closed in the area.

The Seafood Shack sits unassumingly in Marion, just across the Mississippi River from Memphis, making it a perfect detour for travelers or a destination worthy of its own journey. From the outside, ...

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At the end of Commerce Street and along the Clinton Harbor is an eatery that’s as well known for its hot buttered lobster rolls as its weathered grey shack. Lobster Landing, which announced it will be ...