Start by mixing ground beef or turkey with seasonings like salt, pepper, garlic powder, and onion powder, then shape it into patties. Cook the patties in a skillet until browned and cooked through.

Express columnist Vanessa Feltz reveals her secret weapon against ITV's top chat show... ignoring the ‘depressing' news ...

Tucked away in the small town of Cross Hill, South Carolina, the Mayberry Diner stands as a testament to everything we love ...

At Bar Boheme, the new French restaurant from chef James Trees in downtown Las Vegas, the French fries — the frites — are ...

Hidden in the charming foothills of Hendersonville, North Carolina sits a dining establishment so delightfully unusual, so gloriously overstuffed with personality, that describing it as merely a ...

For the second year in a row one of Teller’s newest eateries, Roy’s Crew BBQ and Breakfast Too swept the Best BBQ category ...

I’ve got money for steak and potatoes ... most lucratively, sold hamburger grills. Foreman began endorsing the George Foreman Grill in 1994, with a big smile and predictable but still charming ...

16 Irish pubs around Orlando for St. Patrick's Day, or any day ...

This iconic spot claims to have invented the hamburger sandwich, and it's still the only meal they serve. The beef patties are cooked in an original upright cast iron grill from 1898, then put on ...