1. Choose the right ground beef If we're talking comfort, then we can save lean beef for another day. Opt for ground beef with a little fat-around 80/20 or 85/15 is ideal. The fat adds richness ...

Mushrooms. Salisbury steak is often served with a mushroom gravy. I prefer cremini mushrooms for their earthiness. If desired, you can use button mushrooms or your favorite mushroom variety instead.

If there's one dish that screams old-school elegance and retro charm, it's Steak Diane. This restaurant favorite from the mid ...

Here are the senior citizen hot lunch menus for the week of Feb. 17: Monday: Penne pasta, bolognese sauce, butternut squash, bread, sugar cookie. Tuesday: Salisbury steak with mushroom gravy, mashed ...