Manufactured by Pladis' McVitie's division, Penguin bars have been reclassified causing confusion among chocolate lovers - ...

Christmas treats are getting eaten away by 'shrinkflation' and the Grinch even has an eye on the cocoa content.

Nestle has confirmed it has changed the recipes of Toffee Crisp and Blue Riband, meaning they can no longer be classified as 'chocolate' ...

Two of Britain’s favourite bars can no longer be known as chocolate anymore after a controversial recipe change means they no ...

To make chocolate bars at home, start by choosing your favorite type of chocolate or mix a few of your favorites. You can easily find white, milk and dark chocolate bark in the baking aisle at your ...

Nestlé has dropped the word ‘chocolate’ from Toffee Crisp and Blue Riband after reformulating recipes to reduce cocoa content ...

Nothing sweetens a day like the best chocolates, whether you're gifting an assortment of truffles for the holidays or indulging in a unique single-origin bar as a treat to yourself. Giving chocolates ...

Yes, Swiss Miss is part of the lineup. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.