JJ Foodservice has added a new line of premium Japanese-style rice to its offer. The short-grain rice is specifically ...

A Far North nightclub mogul turned tech developer has opened a new fluffy pancake outlet and it’s proving to be a big hit on ...

Crushed silk, rooted in ancient traditions, has become a favorite among contemporary designers for its unique texture and lightweight properties.

Tanjong Pagar Food Centre serves up local hawker favourites, from Michelin-rated curry puffs to hearty prawn noodles, in the ...

Japanese barbecue sauce has a distinctive flavor, and is quite different to its American counterpart. Here's all you need to ...

Kabura mushi steamed turnip is a warm dish that looks delicate and has a mellow taste. It is covered with grated kabura ...

Miyazaki Ramen is a lighter variation of Hakata-style tonkotsu ramen in Prefecture, features a mild yet flavorful pork bone ...

In our fast-paced, goal-oriented society, walking is often viewed as a means to an end — a way to reach our 10,000 daily ...

Creation legends and folk tales swirl like snow and leaves across the protected landscapes of Japan. This selection of four ...

Pairing wine with Japanese cuisine isn’t just an experiment in taste, but an intricate dance—a fusion of centuries-old culinary traditions and the refined complexities of viticulture.

In the past, water shield products from Shizhu were not directly traded to Japan. Instead, they went through a trading ...

Another component of this moisturizer that makes it particularly unique (and reviewer-loved) is its cushiony texture that’s ...