Chains from Dunkin' to Subway are opening the year with protein-packed launches as the trend pushes deeper into everyday menus. Why it matters: Protein is having a restaurant menu moment — and it's ...

are totally leaning into summer this season, and the menus feel far more thoughtful than the usual mango-and-mint excess. Across the city, chefs are making seasonal dishes around the cooling ...

Food ETFs are one of the easiest ways to capitalize on a basic need. Everybody needs to eat, after all, and that makes food one of the most durable industries in the world. From grocery staples to ...