1. Heat the pan: Place a heavy skillet (cast iron is best) over medium-high heat. Let it get really hot — like 3–5 minutes until it’s just starting to smoke. 2. Sear the steaks: Add the oil to the pan ...

Love happy hour? From grilled favorites to affordable drinks to Italian, we list out our favorite chain spots for the best ...

Nestled in the historic Tobacco Row district of Richmond, Bookbinder’s occupies a beautifully restored brick building that ...

The Bookbinder’s Ribeye is the star of the show, the main event, the reason people drive from neighboring counties just for ...

Although steak marinade can be an important step for tender and flavorful steak, it depends on the cut, and some types of ...