This week Australian startups saw $25.85 million raised across the AI security, fitness and deceased estate management spaces ...

There’s a word that explains a lot about modern agriculture, even if Merriam-Webster hasn’t caught up yet: chickenization. It’s what happens when animals become “widgets,” farms become factories, and ...

Momentum for the “food is medicine” movement has never been stronger. For those of us building and studying these programs on the ground, in hospitals, clinics, schools and community teaching kitchens ...

Here’s the skinny on Chipotle’s new “GLP-1 friendly” menu. This coming Tuesday, Chipotle will debut its High Protein Menu –and it proves how weight-loss drugs such as Ozempic and Wegovy are altering ...

Experts expect 'nostalgia blended with creativity,' the demise of maxxing and a return to basics in the year ahead You can save this article by registering for free here. Or sign-in if you have an ...

Russia has heaped praise on its new S-500 missile system, but it is still unclear if it can actually build the systems in meaningful numbers. Boasting about military capabilities is something that ...

Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics, ...

Anthea Levi is a registered dietitian (RD) and reporter with more than 6 years of experience writing for major health outlets including Health magazine, BuzzFeed, Eat This, Not That!, and Livestrong.