In TODAY.com’s Expert Tip of the Day, a dietitian shares her nutrition label strategy to weed out food that isn’t as healthy ...

These findings add to a substantial – and rather difficult-to-ignore – body of research associating diets high in UPFs with poorer health. Including being directly linked to obesity, cancer, type 2 ...

Food-safety regulations set safe limits for these substances in food product to protect consumers. Some countries impose ...

For example the Don Deli Cuts Virginian Ham has 28 ingredients which includes 16 additives. However, the Mt Barker Free Range ...

"Honestly, that they can put this sort of thing in food aimed at children drives me nuts!" she says. We scan an Italian ...

Xanthan gum is found almost everywhere. This food additive has thickening, stabilizing, and gelling properties and is one of ...

Consumer Reports has found that many popular processed foods and drinks contain concerning levels of additives and contaminants, and recommends that shoppers read ingredient labels carefully and limit ...

Once again, Americans are in a panic over what we eat. More than two-thirds of those surveyed now regard the industrially produced, ultra-processed foods, or UPFs, that dominate the U.S. food supply ...

A major study of more than 112,000 people found that eating foods containing common preservatives may be linked to a higher risk of high blood pressure and heart-related diseases. Researchers tracked ...

AB 2034 stalled after food and ag groups warned it would create a costly California-only system for reviewing food additives and disclosing ingredients used in packaged foods. Supporters said the bill ...

Nearly 70 years ago, Congress amended the Federal Food, Drug, and Cosmetic Act to prohibit companies from using food additives before they have been rigorously vetted for safety. This change in the ...