London’s Borough Market has always been a place where appetite meets history. For centuries, it’s been a sprawling, ever-changing hub of food. Today, beneath its Victorian ironwork and on its cobbled ...

Following is a transcript of the video. Claudia Romeo: Depending on where you are in the world, you will find a different version of bacon. In the US, you'll have a savory piece of pork belly that's ...

Even the world's biggest bacon fan may be surprised to learn that there are a lot more types out there than the variety we fry or bake (the easiest and best way to cook bacon) at home. For one thing, ...