Spoon University on MSN

For Madeline Schapiro, there’s almost nothing beans can’t do

From “Beantella” to “beanana bread,” Madeline Schapiro — known online as Bean Supporter — is on a mission to turn the humble legume into something unexpected, craveable and even luxurious. The post ...
Health on MSN

This peanut butter look-alike is made with beans—and dietitians say it’s worth trying

Beanut butter, a trending blend of beans and peanut powder, has more fiber and less fat than peanut butter.Why this matters: ...
The New York Times

Slow-Cooker Senate Bean Soup

This ultrasimple bean soup has been on the menu at the U.S. Senate Dining Room and served to senators and their staff for more than 100 years. Even as politics have changed, this soup has remained ...

Ancient technique can improve the bland taste of beans

Faba beans are rich in protein and can easily be grown in Denmark—yet they are more often used as animal feed than as food ...
Food & Wine

Tuscan White Bean Soup

Hearty helpings of garlic, herbs, and kale give this classic creamy soup plenty of flavor and a toothsome bite. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian ...
The New York Times

Braised White Beans and Greens With Parmesan

Inspired by the Italian dish of sautéed puntarelle (an Italian variety of chicory) and white beans, this recipe makes a satisfying vegetarian main course or a hearty side dish for roast chicken or ...
nytimes.com

The Best Bean Bag Chairs

Still looking? See more results on Wirecutter. We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Joshua Lyon Joshua Lyon is a ...
Healthline

10 Impressive Health Benefits of Mung Beans

Mung beans are rich in protein, essential amino acids, fiber, and antioxidants that may help lower LDL cholesterol, reduce blood pressure, and support heart health. Research suggests mung beans may ...
The Guardian

Sanjana Modha’s quick and easy recipe for baked beans butter masala

Transform two tins of baked beans into this creamy curry Masala baked beans, tadka baked beans, curried baked beans, spicy baked beans; all avatars of spice-laced baked beans are a mainstay of British ...
Bon Appétit

BA’s Best Bolognese

“It’s meat gravy.” That’s how recipe developer Andy Baraghani describes his Bolognese sauce, and he means it in the best possible way. This is a rich, deeply savory ragù that puts beef and pancetta ...
Bon Appétit

BA’s Best Mashed Potatoes

There are mashed potatoes, and then there are these mashed potatoes: buttery, impossibly creamy, and still light enough to demand another spoonful. Yukon Golds bring plenty of flavor on their own, ...