Step 1 throw in a pound of cubed beef stew meat into a pan and cook them down for five minutes. Step 2 set that aside and add ...

Could you cook a potato simply by dropping it from space? Using physics and python code, I found out. Finally putting that ...

It's too late to get a gift shipped and shopping in-store is a nightmare. Grab one of these thoughtful digital or ...

Smith’s Restaurant in Bolivar, Missouri, is exactly that kind of enchanted place – a temple of homestyle cooking where calories don’t count and diet plans go to die happy deaths. The red cursive ...

Hot open-faced sandwiches bring a touch of Thanksgiving to any ordinary Tuesday, with turkey, roast beef, or meatloaf served atop bread and smothered in gravy that’s clearly been simmering for hours ...

A good soak in a flavorful marinade can make the difference between a dry, forgettable dinner and one that has everyone reaching for seconds. But when the timer dings and it’s time to fire up the ...

Preheat the oven to 350 degrees. Combine the cumin, caraway and mustard seeds in a small skillet and heat over low heat until fragrant. Remove from the heat and allow to cool completely before ...

News of a New Jersey man’s death from alpha-gal syndrome made national headlines last month. Should Philly be worried?

James has been writing about technology for years but has loved it since the early 90s. While his main areas of expertise are maker tools -- 3D printers, vinyl cutters, paper printers, and laser ...

Courtney Cook Bales is certainly not the first person to eat a baked sweet potato whole — nor even to stuff hunks of cheese into a baked sweet potato then eat it whole — but she sure makes you want to ...

Maddy Sweitzer-Lammé is a passionate and voraciously hungry home cook and eater. She's been writing about food in all its forms since 2014 and is a big believer that anyone can and should love to cook ...