With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for ...

It's no secret that ribeye makes for a tasty and tender steak sandwich. We spoke with Laura Ascher, owner of Cast Iron ...

Sous vide ribeye guarantees perfect doneness and tenderness. Learn the best temps, seasoning, and searing techniques for a ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. Coffee-mustard rub adds flavour to the steaks and helps to tenderise them for this bistro-at-home dish.

They were there to compete in the National Irish Steak Challenge, and I was invited to be a judge along with 30 others including master butchers, meat scientists, industry professionals and chefs.

How to cook steak in the air fryer First, choosing the right cut is crucial. The experts recommend opting for a ribeye or sirloin which are about one inch thick. Preheat the air fryer to between ...

Sliders, Texas-style chili and a nod to his Christmas Day injury: Here's a look at Scottie Scheffler’s Masters champions menu ...

I get it, Ribeye or Fillet is everyone’s favourite and safe go to when considering cooking a steak dinner, however, a pro cook's go to ...

Your choice of meat will determine the flavour, texture, and cooking time. These are some of the best cuts for a great braai. Ribeye: Loaded with marbling, this steak is juicy and packed with bold ...