It wasn't so long ago that chef Elliot Bell swore off cooking fried chicken. During the early days of the COVID-19 pandemic, ...

Korea's leading fried chicken franchise, BHC, has released the KwaSakKing, a reinvention of the plain original that started ...

Eating a high-protein diet is not easy. It takes special work to prepare meals ahead of time, especially ones you know will ...

You can see through the packaging that this is the good stuff. Like the pizza chips, also a limited release. The noodles have ...

Each Enza variation has been an upgrade, and all have had their surprises. This time the menu comes from Lydia Shire, the ...

Although citrus might be more associated with the cuisines of Mexico and Peru, it’s central to Japanese cooking, where it ...

When trying to lose weight, you may want to consider avoiding or limiting foods that are high in sugar, calories, and ...

COVER STORYLet’s face it: we’ve all been there—binge-watching a series at 2 AM with a bag of chips in hand, surviving on ...

On the surface it looks like any other ordinary pub. Set back from the main Manchester Road in Tyldesley, Wigan, The ...

From gluten-free shortbread to cocktail-inspired malt beverages, the food and beverage industry is serving up innovative ...

Fans that are more apt to dunk than drizzle will be glad to hear Frank's RedHot is also releasing a duo of Dip'n Sauces, expanding the "thick and creamy" sauce subline, which previously only included ...

Our spring 2025 roundup includes meaty (and meatless) wonders in Fremont, Santa Clara, Berkeley, Burlingame, Martinez and more ...