Mother's Day is right around the corner, and to help celebrate the moms, grandmas and other maternal figures in your life, ...

If nothing gets you salivating like a good sandwich, from classic Italian subs and Vietnamese banh mi to po' boys and cubanos ...

PARMA, Ohio — Layne’s Chicken Fingers is opening its first location in Ohio, with a new restaurant coming to Parma. The Texas-based chain will be located at 1350 West Pleasant Valley Road ...

If you’re looking to prepare a delicious dinner with just chicken and vegetables, Chicken Rolls are the perfect choice. These ingredients pair together beautifully, creating a mouthwatering and ...

Ohio is about to gain another chicken spot once Layne’s Chicken Fingers expands its footprint, targeting a May opening. The new location will open in a former Boston Market at 1350 W. Pleasant Valley ...

30 Palmer St, London, SW1H 0PH Having munched his way through a sausage roll, margarita pizza slice, and a chicken and bacon sandwich, Milo declared this branch a full 'all-rounder'. He said ...

And the filling that’s umami and moist and… It’s safe to say sausage rolls are never far from my mind. At 11pm on a recent family camping trip, we were chatting about food. While describing ...

Three Northern Irish entrepreneurs including the boss of a sausage roll company are among the finalists in the 2025 EY Entrepreneur of the Year (EOY) competition, it was announced today.

GREGGS is planning to launch seven new outlet stores where you can buy sausage rolls for as little as 46p. Britain's favourite bakery currently has 38 sites where it dishes out untouched food at ...

6. Place the chicken thighs on a chopping board and cut them into big chunks or slices. Place on top of the sauerkraut, then spoon over a good zigzag of mayo, add the curry ketchup, chopped coriander ...

A food-obsessed writer at Taste has shared the key ingredient to making sausage rolls that taste like they’re straight from the bakery. Marina Karris unveiled a staple baking tip that the ...

Place rolls, seam-side down, on the prepared rack. Repeat with remaining pastry and mince mixture to make 18 sausage rolls. Lightly spray rolls with oil, then season with pepper. Bake for 25 to 30 ...