Learning to decorate cookies like a pro takes patience and practice. Follow these tips from a professional baker to level up ...

A delicious plate of sushi, a glistening avocado, grilled cheese and potato chips-it may sound like ordinary food, but when a ...

In this video, I share my simple method for creating realistic textured fondant leaves using basic leaf cutters and a vein impression mat. I walk you through every step, from rolling and cutting out ...

Nothing says "fall" like a gorgeous, showstopping pumpkin cake. This 3D Pumpkin Cake has layers of rich, moist red velvet cake, a smooth and tangy cream cheese frosting, and a luscious Swiss meringue ...

Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc. test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed print ...

This carrot cake contains all the usual ingredients that make carrot cake distinct — carrots, cinnamon, walnuts — but with a bit (or more than a bit) more of everything! The cream cheese frosting is ...

Tricia is a recipe developer and tester for People Inc. with a focus on baking and pastry as well as a passion for all things food-related. She has developed over 1,200 recipes, which have appeared ...

Features Norman Wilton in the McCall's magazine kitchens, demonstrating various cake decorating techniques. He begins with simple cake borders using a decorating cone, emphasizing the importance of ...

Last week, I steeled my courage, pulled out my stand mixer, and prepared to bake the cake that, ever since I heard of its existence, has been my culinary white whale. Yes, once again I would attempt ...