ZME Science on MSN3d
Yellowstone Bison Made a Stunning Comeback. Now, After 120 Years of Conservation, The Bison Form a Single Breeding Population
Studies conducted in the last 20 years suggest that the bison population at Yellowstone National Park includes two separate ...
Tariffs, tensions, and turnarounds: Markets stumble as trade drama unfolds, but relief rallies loom
At 4 pm – the Dow ended the day down 480 pts, the S&P lost 43, the Nasdaq gave back 32 pts, the Russell actually ended up 5 pts, the Transports lost 474 pts, the Equal Weight S&P gave back 95 pts ...
The Eagle6h
Women’s basketball trampled by Bison
The American University women’s basketball team ( 1-29) hosted the Bucknell Bison ( 17-13) in Bender Arena on March 5 for ...
National Parks Traveler1d
U.S. Rep. Raúl Grijalva Dies From Cancer
U.S. Raúl Grijalva, an Arizona Democrat who was a fierce advocate for national parks, passed away Thursday from complications related to cancer treatments. He was 77.
The Billings Gazette1d
Helena hearing on Yellowstone bison lawsuit to tackle variety of issues
The hearing comes as the park’s wild bison are once again being captured by the National Park Service and shipped to ...
Knowridge Science Report2d
Yellowstone bison now a single, thriving herd after 120 years of conservation
After more than a century of conservation efforts, researchers have discovered that the bison in Yellowstone National Park ...
Navy men’s basketball upsets No. 1 seed Bucknell, 83-77, in Patriot League Tournament semifinal
Navy men’s basketball is a win away from making the NCAA Tournament after stunning No. 1 seed Bucknell in the Patriot League ...
‘You don’t just throw them in a box.’ Archaeologists, Indigenous scholars call on museums to better care for animal remains
Many Native American traditions in the American West place animals like bison or horses at the center of their spirituality ...
How Javelina Indigenous Dining is redefining North American cuisine
From bison sliders to elk fry bread, Javelina’s menu highlights traditional ingredients and dishes from chef Alexa Numkena-Anderson's tribal heritage.