With extreme heat warnings becoming a regular part of the summer landscape, it’s important to understand how intense temperatures affect the most important thing growing in your garden – pollen.
To prune or not to prune? When it comes to zucchini, a little pruning goes a long way, but it's a good idea not to skip it.
A bank of beautiful, deep jade green cucumber leaves dotted with lively spots of summery yellow makes for a lovely garden backdrop. But if all you’re finding among those leaves are more flowers and ...
I like big berries, and I cannot lie. You other brothers can’t deny. And that’s about as far as I can go with the blueberry-Sir Mix-a-Lot crossover. But yes, I’m obsessed with jumbo-sized blueberries.
While bees and their remarkable raw honey generally get a lot of buzzingly good press, we often lose sight of the other amazing gifts they have to offer. Beeswax is an age-old, renewable material that ...
Everyone knows that compost is like black gold for your garden. Compost prevents soil erosion, it supplies your plants with necessary nutrients, it improves disease resistance and aids in water ...
You’ve just left the busy-ness of the city, to move out to the countryside, where everyday life moves a lot slower. The excitement of less stress, fewer distractions and more time for yourself is ...
When thinking about edible plants and foraging for food, ferns are one of the first things that come to mind. But, whether you’re a seasoned forager or an inquisitive gardener, knowing the facts about ...
You take scraps from your kitchen that you’d typically throw away, mix them with microbes and air, and dry scraps from your yard that you’d normally throw away, and BOOM – you’ve made black gold that ...
As the first signs of spring arrive, and winter fades into the rear view mirror, you will likely be busy planting many of the crops that will sustain you for the rest of the year. This time of year, ...
Lemon balm is an easy and versatile plant to grow that will provide an abundant harvest throughout the growing season. It’s also a perennial herb so will return year after year. Take cuttings ...