Over half of consumers think tips should go to waiting staff only, a new survey has found. The survey of 2,000 consumers, ...

Loungers has reported revenue of £406.4m in its most recent financial results for the year ended 20 April 2025, up from ...

Aktar Islam, the chef behind two-Michelin-star Birmingham restaurant Opheem, will make his London debut this spring with a ...

NOTTO founders Phil Howard and Julian Dyer have acquired Fulham artisan bakery Little Sourdough Kitchen. According to the ...

Successively damaging budgets have left some operators calling for an alternative approach to how the sector and its trade ...

Noam Bar-Chang and Chris Hsu have secured a second London location for their Taiwanese noodle bar brand Kung Fu Mama. Set to ...

Bow Street Group has revealed that it has entered discussions with several potential acquisition targets. The group behind ...

Top Brummie chef Glynn Purnell has joined forces with wine merchant Phil Innes to launch a bold new restaurant in the city’s ...

Doughnut brand Dum Dum Donuts has unveiled a new bakery and training facility in Brentford, which it says marks a milestone ...

Bowling concept Lane7 will open three new venues in the first quarter of the year and is undergoing a restructuring process ...

London Fields restaurant Bambi is set to double in size later this month after knocking through into an empty venue to the ...

The team behind the Skye restaurant with rooms The Three Chimneys has announced plans to reopen its kitchen classrooms for ...