Agrifood firm Idealyst Innovation announced the formation of the Center for American Food Power (CAFP), which is a new strategic think tank created to strengthen US agriculture while aligning with ...

The US Department of Labor (DOL) announced on March 12 it would award $1.6 million to the Nebraska Department of Labor to help with employment and training services for workers affected by Tyson Foods ...

It has been nearly eight years since the US government has updated, approved and signed a new farm bill into law, a vital piece of legislation appropriating several ...

SIOUX FALLS, SD. – City officials in Sioux Falls, SD, moved forward with a proposed $89.9 million Tax Increment Finance (TIF) district and development for the recently announced new Smithfield pork ...

Neither ingredient is considered a preservative. Regardless, such a product, a fully cooked food being held under heat for an ...

WASHINGTON — A new bill was introduced by US Senators Markwayne Mullin (R-OK) and Tina Smith (D-Minn) to support localized meat processing operations and give tribal authority over facilities.

California Pizza Kitchen’s (CPK’s) growth plans include adding consumer packaged goods frozen items in appetizer and entree formats. The initiative follows the company’s acquisition by the private ...

LEESBURG, IND. — Maple Leaf Farms is launching an extension of its certified Halal duck products for foodservice operators ...

ARLINGTON, VA. — The Meat Institute released Portuguese and Chinese translations of its “ Food Safety Equipment Design Principles ” booklet, expanding global access to one of the industry’s most ...

KANSAS CITY, MO. — The threat to a key choke point in global shipping from the conflict in the Middle East has pulled energy and soybean oil prices higher and has the potential to affect price ...

Marketing officials with Kansas City Steak Co., are hopping down the bunny trail with an Easter holiday-themed promotion featuring a variety of steaks, hams, roasts and complete meals. The ...

During the 2026 National Pork Industry Forum, held March 4-6 in Kansas City, Mo., the National Pork Producers Council (NPPC) inducted Ken and Julie Maschhoff and Sam Carney into the NPPC Hall of Fame.